{"id":24010,"date":"2026-03-24T22:19:57","date_gmt":"2026-03-24T21:19:57","guid":{"rendered":"https:\/\/avelon.com\/hug-inspires\/"},"modified":"2026-03-24T22:19:57","modified_gmt":"2026-03-24T21:19:57","slug":"hug-inspires","status":"publish","type":"post","link":"https:\/\/avelon.com\/en\/hug-inspires\/","title":{"rendered":"HUG inspires"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Food production can also be sustainable<\/h2>\n\n<p>Together with our partner CKW Geb\u00e4udetechnik AG, we had the pleasure of attending a thoroughly successful event at our long-standing mutual client\u2014HUG AG in Malters.<br\/><br\/>\ud83c\udf6a Known for Willisauer-Ringli, Wernli, DAR-VIDA, and more.<br\/>\ud83d\udd79\ufe0f Expert-led tour with open discussion<br\/>\ud83c\udf73 Through one of Switzerland\u2019s largest and most modern bakeries<br\/>\u2728 A symbol of quality since 1877<br\/><br\/><strong>Particularly valuable:<\/strong><br\/>Our system integrators and specialist planners were able to experience the Avelon BMS and EMS in live operation. The systems enable the control and continuous energy monitoring of the entire building services infrastructure across three shifts\u2014an impressive example of modern and efficient solutions in practice.<br\/><br\/>A warm thank you to the entire HUG team, especially to Ivan Wyssen, Ivo Signer, Peter Egli, Urs Peter, and Fred Tr\u00fcssel for the engaging, technically sound tour and the open discussion. Such insights and personal exchanges are of great value to us. \ud83d\ude4f<br\/><br\/>We look forward to the next event in September.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Food production can also be sustainable Together with our partner CKW Geb\u00e4udetechnik AG, we had the pleasure of attending a thoroughly successful event at our long-standing mutual client\u2014HUG AG in Malters. \ud83c\udf6a Known for Willisauer-Ringli, Wernli, DAR-VIDA, and more.\ud83d\udd79\ufe0f Expert-led tour with open discussion\ud83c\udf73 Through one of Switzerland\u2019s largest and most modern bakeries\u2728 A symbol [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":24009,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[281,279],"tags":[],"class_list":["post-24010","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-release-notes"],"acf":[],"_links":{"self":[{"href":"https:\/\/avelon.com\/en\/wp-json\/wp\/v2\/posts\/24010","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/avelon.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/avelon.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/avelon.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/avelon.com\/en\/wp-json\/wp\/v2\/comments?post=24010"}],"version-history":[{"count":1,"href":"https:\/\/avelon.com\/en\/wp-json\/wp\/v2\/posts\/24010\/revisions"}],"predecessor-version":[{"id":24011,"href":"https:\/\/avelon.com\/en\/wp-json\/wp\/v2\/posts\/24010\/revisions\/24011"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/avelon.com\/en\/wp-json\/wp\/v2\/media\/24009"}],"wp:attachment":[{"href":"https:\/\/avelon.com\/en\/wp-json\/wp\/v2\/media?parent=24010"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/avelon.com\/en\/wp-json\/wp\/v2\/categories?post=24010"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/avelon.com\/en\/wp-json\/wp\/v2\/tags?post=24010"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}